Breakfast in Ohio
Throughout our Amtrak journey to Ohio with Kenzie and Lukey back in June, we definitely ate well no matter which city we were in during our journey. We always found exceptional restaurants.
The place we ate breakfast the most often was a small cafe at the University of Dayton called the Butter Cafe. The place was a little run down but would have fit in perfectly in Vermont. The food was quite good for breakfast so we ate here every morning while we were at UD...
They offered fresh juices.... here we have a fresh watermelon juice in the middle... the other two glasses are water and apple juice. Lukey really enjoyed the fresh watermelon juice though...
Sheila had this Dragon Fruit Smoothie Bowl every morning at Butter Cafe...
Lukey said the French Toast was good but not nearly as good as in Manhattan...
The different flavors of "scrambles" were good but really looked like someone's garbage... which reminds me of a line in "Uncle Buck" when John Candy makes breakfast for the kids for the first time and Macaulay Culkin yells to his sister, "He's cooking our garbage!"
And here we have fresh grapefruit juice...
The omelettes were always perfectly done and they looked great!
This last breakfast was actually from the hotel restaurant in Cincinnati. This was an unusual dish... some sort of Mexican dish adapted by the chef... it was delicious!
We had a lot of really delicious meals on this trip. So many and so good, in fact, that I am still trying to adapt back to our usual home diets which are still leaving us consistently rather disappointed!











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