Scattered Thoughts . . .

Since the beginning of the pandemic, we've been doing the Thanksgiving thing at home with no guests.  We did the same this year but when I think back to my decades of Thanksgivings, I can honestly say that this is a highly unusual way for me, and even for Sheila and I  since she has come into my life , to celebrate Thanksgiving.  This Thanksgiving, however, we continued the pandemic tradition of celebrating alone. Throughout my entire adult life, I've always been the one to arrange a Thanksgiving dinner with everyone who had no other place to go.  I've arranged and hosted some rather quiet dinners for four to eight people and I've arranged and hosted many more festive Thanksgiving dinners for upwards of dozens of people.  On a rare occasion, I go to someone else's home but that really is rare.   Thanksgiving is my least favorite holiday for various reasons...  reasons I don't care to get into here or now...  and I think I cover up those horrendous memories by cr

S heila and I were talking about hotels along the Macy's Thanksgiving Day Parade route this morning as we watched the parade on television.  We were agreeing that if we ever did venture to Manhattan for the parade, for a few very good reasons, we would want to have a hotel with a room overlooking the parade route.  So, out of curiosity, we opened up Google Maps to see what hotels would be preferable.  We found that there are actually a few options that look quite good and which were reasonably priced.  That got us talking about checking the prices of these hotels for our upcoming Christmas trip to Manhattan with Lukey and Kenzie.  We already have a hotel booked for this trip but it never hurts to check options and check for a better deal. This parade route location where a few nice hotels are located was still a good central location for what we were planning to do on our Christmas trip with the kids.  First we looked into the Warwick Hotel, however and unfortunately, that hotel w

W e had a slightly different dinner last night.  I often make beef but we haven't had much luck in finding nice roasts so we haven't had a nice roast in years.  I've been sticking with small steaks instead and that is getting a bit boring at this point so I'm always searching for something different to try.   I saw a video showing some sort of beef filet dish that I thought might be interesting to try.  I made a couple of small top sirloins instead of filets since our supplier has been short on filets recently.  I inserted fresh garlic into the steaks.  In hindsight, I should have marinated these steaks for a bit too so they would be more tender but I didn't take them out of the freezer soon enough.  What made this dish interesting is that the beef is covered with fried carrots.  I never thought about frying carrots but this sounded as though it would be an interesting thing to try especially since Sheila and I like carrots.   I used a peeler to get thin strips of c

I had another visit to Oncology at the University of Vermont Medical Center last week.  I had been up there a couple of weeks prior for some labwork which we discussed in this most recent appointment.   In the photo at right, it appears as though the hospital is empty but we found that the hallways being seemingly dark and empty was a bit misleading.  It was about 8am and my appointment was one of the first of the day so we expected the hospital to be rather quiet.  Most of the people we saw in the hallways were hospital employees.  I'm not much of a fan of waiting in lines so seeing the hospital being so quiet was good news.  I like being able to show up, check in immediately, and then quickly get called into the examining room. When we stepped into Oncology from the quiet and empty hallway, the waiting room was filled with patients waiting to be called in for their morning chemo. On the positive side, even though my health has been miserable this year, seeing all these chemo pati